From Humble Kitchen Staple To Global Favorite Tortang Talong Ranks Second Best

Walang makakapigil sa lutong Pinoy! Tortang talong, pangalawa sa pinakamahusay na egg dish sa buong mundo ayon sa TasteAtlas. Tunay ang sarap sa simpleng putahe!

Filipino Barista Mondrick Alpas Wins UAE Latte Art Championship Again

Tatlong beses nang napatunayan ni Mondrick Alpas na siya ay isa sa pinakamahusay na barista sa UAE matapos niyang masungkit muli ang titulong kampeon sa latte art.

Manulife Philippines And Erwan Heussaff Launch Video Series With Tips On Healthy Cooking

The launch of a special video series by Manulife Philippines is a meaningful tribute to National Heart Month, with Erwan Heussaff as the guiding voice.

dwta Headlines ‘MYX After Party’ In Baguio

dwta is set to take the stage, promising an evening filled with captivating performances.

DSWD-13 Validates 1,653 New ‘Walang Gutom’ Beneficiaries

DSWD-13, nag-validate ng 1,653 bagong benepisyaryo ng programang "Walang Gutom" mula sa Surigao del Norte. Mahalaga ang ating pagtutulungan.
By The Philippine Post

DSWD-13 Validates 1,653 New ‘Walang Gutom’ Beneficiaries

2661
2661

How do you feel about this story?

Like
Love
Haha
Wow
Sad
Angry

The Department of Social Welfare and Development in Caraga (DSWD-13) has validated 1,653 residents from Surigao del Norte as new beneficiaries under the “Walang Gutom” program, the agency announced Thursday.

In a statement, DSWD-13 said each beneficiary received PHP3,000 worth of food credits loaded onto Electronic Benefits Transfer (EBT) cards distributed during a two-day activity from Tuesday to Wednesday.

The EBT cards can be used at DSWD-identified partner merchants to purchase high-nutrition food items, which include a balanced mix of 50 percent carbohydrates, 30 percent protein, and 20 percent fiber.

“The Walang Gutom program aims to provide families with access to nutritious food that supports their well-being,” the DSWD-13 said.

The agency emphasized that the program is not a traditional dole-out initiative, as beneficiaries must meet specific conditions to remain eligible. These include attending monthly nutrition education sessions to promote healthy practices and learning to prepare nutritious meals.

Beneficiaries are also required to participate in government employment promotion activities, such as job fairs or skills training programs offered by the Technical Education and Skills Development Authority. (PNA)