From the kitchen to the global stage, Chef Tatung shows chefs how to build a meaningful impact while staying true to their roots and values. #LetsAllWelcome #LetsAllWelcome_ChefMykeTatungSarthou
Yes, intestines. Yes, fried. And, yes, very delicious indeed. Anybody who can stomach its more normal-sounding sibling, bacon, is sure to enjoy this treat as well.